The first book-length introduction to the Yayoi and Kofun periods of Japan (c.600 BC-700 AD).
This is the first book-length study of the Yayoi and Kofun periods of Japan (c.600 BC-AD 700), in which the introduction of rice paddy-field farming from the Korean peninsula ignited the rapid development of social complexity and hierarchy that culminated with the formation of the ancient Japanese s[...]
A notion widely shared among the Japanese is that a unique culture has existed uninterrupted on the archipelago since the first human settlements more than 30,000 years ago. The idea of a continuous shared Japanese culture, often described as "Japanese-ness," is epitomized by material items ranging [...]